Celebrating VanDusen Botanical Garden’s 50th anniversary
We look forward to celebrating VanDusen’s 50th anniversary with you and raising critical funds to support children’s education!
A Taste of the Garden
On August 13th, Chef Matthew Phillip will lead a bespoke 6-course tasting experience, featuring unique botanicals harvested fresh from throughout the Garden. From botanically-inspired twists on familiar dishes to unique flavours you have never tried before, this one-time only event has fewer than 100 tickets remaining – book early to avoid disappointment.
Proceeds from your ticket support children’s education at VanDusen.By supporting this event, you will be giving inner-city children their first ever experience of VanDusen and help them to learn vital life-skills.
A Taste of the Garden tickets are available now at $110 per person, with an optional wine pairing available for purchase to complement your meal. Doors open at 5pm for canapés and complimentary refreshments, followed by the first plating at 6pm.
Reserve Your Seat Today
In person at Shaughnessy Restaurant
Visit us at the front desk to make your booking.
By phone: (604) 261-0011
Call and reserve today.
Online:
Visit www.shaughnessyrestaurant.com
Click Reserve
Select Wednesday, August 13th at 5pm
Follow the prompts to confirm your booking.
You will be contacted for payment prior to the event.
In Chefs Own Words
"Raised in the Lower Mainland, I am inspired by the culture and histories of people from around the world, and a firm believer in working with what you have available to you. I have built a team who aspires to challenge our culinary repertoire prepared in-house. My dishes are 'gardenesque' and designed to celebrate the flavours of British Columbia’s seasons, harvested from the gardens of VanDusen Botanical Garden."
